Farm dinners at Plowshare are a one-of-a-kind experience, offering guests the opportunity to tour the farm, meet the folks who grow their food, and enjoy a meal prepared by some of Philadelphia’s finest chefs.  We have curated a series of dinners to celebrate the bounty of our farm and our region throughout the growing season, and to see our produce and meat prepared by different chefs from varied culinary backgrounds.

A dinner at Plowshare includes a welcome reception, passed hors d’oeuvres, and a tasting menu style meal prepared using ethically raised meat and sustainably grown produce from the farm.  Before sitting down to dinner, guests are invited on a guided tour around the farm, where they can see how their food is grown, hear stories from the farmer, and bask in the beauty of the land.


      Ember and Ash, Sunday October 17, 2021


Events listed below have been postponed until 2022:


Honeysuckle,  Summer 2022

Ana Caballero and Melissa McGrath, Summer 2022

Friday Saturday Sunday, Fall 2022

Valerie Erwin,  Fall 2022